Dec 21, 2021 | COMMITTED TO THE ENVIRONMENT, COOKING ON THE FARM, INNOVATION AND PRECISION AGRICULTURE, NEWS AND EVENTS
Green, Veraison and Ripe, three olive moments, give name to this new organic and gourmet series that we introduce you today. The full moon, symbol of Cortijo el Puerto, illuminates the harvest nights of October, November and December. Luna Collection (Moon) consists...
Dec 14, 2020 | COMMITTED TO THE ENVIRONMENT, COOKING ON THE FARM, INNOVATION AND PRECISION AGRICULTURE, NEWS AND EVENTS
Smooth and balanced, the extra virgin olive oil of the Arbequina variety is one of the most widely accepted among the general public. Today’s post goes about some reasons for this,and our eco-biodynamic proposal. ARBEQUINA Olive tree variety probably originally...
