Apr 5, 2019 | COMMITTED TO THE ENVIRONMENT, INNOVATION AND PRECISION AGRICULTURE, NEWS AND EVENTS
10 medals for Cortijo el Puerto in Greece !!! 7 Varieties and 3 Coupages were submitted to the contest and all of them awarded! The prestigious “International Olive Oil Competition Athena” (ATHIOOC) is an international olive oil contest held every year in...
Jul 11, 2018 | COMMITTED TO THE ENVIRONMENT, COOKING ON THE FARM, INNOVATION AND PRECISION AGRICULTURE, NEWS AND EVENTS
Sun, a good rest and Mediterranean diet … a great combination for summer vacations. Gazpacho, multiple combinations of salads, breads, fish … We propose you a small tour of this delicious food pattern and some eco-recipes, natural and healthy with Organic...
May 23, 2018 | COMMITTED TO THE ENVIRONMENT, COOKING ON THE FARM, INNOVATION AND PRECISION AGRICULTURE, NEWS AND EVENTS
The “Nano-Granja” (Nano Farm) Collection Cortijo el Puerto is an internationally recognised gourmet series of ten single-varietal EVOO from Arbosana, Arbequina, Koroneiki, Hojiblanca, Picual, Chiquitita, Manzanilla Cacereña, Oliana, Cornicabra and Picuda olives. 100%...
Jun 23, 2017 | NEWS AND EVENTS
La Colección Granja de AOVE de Cortijo el Puerto obtiene seis Medallas de Oro y tres premios al mejor Diseño de Packaging en TERRAOLIVO 2017. Estamos emocionados por el éxito que han conseguido los seis Aceites de Oliva Virgen Extra (AOVE) en TERRAOLIVO 2017,...
May 25, 2017 | NEWS AND EVENTS
Our Extra Virgin Olive Oils have been awarded in the 15th edition of the annual competition “World Edible Oils International Contest”. AVPA, the Agency for the Valorization of Agricultural Products. AVPA, is a non-governmental, non-profit organization,...
