Dec 14, 2020 | COMMITTED TO THE ENVIRONMENT, COOKING ON THE FARM, INNOVATION AND PRECISION AGRICULTURE, NEWS AND EVENTS
Smooth and balanced, the extra virgin olive oil of the Arbequina variety is one of the most widely accepted among the general public. Today’s post goes about some reasons for this,and our eco-biodynamic proposal. ARBEQUINA Olive tree variety probably originally...
Nov 24, 2020 | COMMITTED TO THE ENVIRONMENT, COOKING ON THE FARM, INNOVATION AND PRECISION AGRICULTURE, NEWS AND EVENTS
Fancy a warming up activity by discovering varieties of olive oils? King of the Mediterranean Diet and well known for its multiple benefits, antioxidant and rich in monounsaturated fats. Organic Biodynamic Hojiblanca EVOO by Cortijo el Puerto is our proposal...
Oct 26, 2020 | COMMITTED TO THE ENVIRONMENT, INNOVATION AND PRECISION AGRICULTURE, NEWS AND EVENTS
Emotional «ALIMENTOS DE ESPAÑA AWARD» ceremony, a fundamental milestone in our young company, IngeOliva-Cortijo el Puerto, awarded in the Organic Production category. On October 22 in Madrid it took place with a limited capacity due to health restrictions. The event,...
Jul 8, 2020 | COMMITTED TO THE ENVIRONMENT, INNOVATION AND PRECISION AGRICULTURE, NEWS AND EVENTS
Organic refers to the way farmers raise and process the olives. It covers the use of potentially harmful substances. Our Olive grove Cortijo el Puerto is 100% Organic & Biodynamic Certified. Organic certification agencies like CAAE or Demeter, monitor the farms...
Jun 22, 2020 | COMMITTED TO THE ENVIRONMENT, INNOVATION AND PRECISION AGRICULTURE, NEWS AND EVENTS
Talking about the excellent quality of Organic extra virgin olive oil take us to its origin: the olive tree. After all, EVOO is pure olive juice! There are nearly 300 million olive trees in Spain, mainly concentrated in the centre and south of the country, and more...
